Main menu

Pages

Delicious Homemade Pizza Without an Oven: A Savory Delights Recipe

 


Welcome to Savory Delights, where we explore the art of creating mouthwatering dishes. In today's blog post, we're going to show you how to make a delicious homemade pizza without an oven. Yes, you heard it right! You don't need a traditional oven to enjoy a piping hot, cheesy pizza. So, roll up your sleeves and get ready to embark on this culinary adventure with us.

Ingredients:

To make a stovetop pizza, gather the following ingredients:

  • 2 ½ cups all-purpose flour
  • 1 teaspoon instant yeast
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1 cup warm water
  • 2 tablespoons olive oil
  • Pizza sauce
  • Cheese and your favorite toppings (e.g., vegetables, meats, herbs)

Instructions:

1 - Prepare the Dough:

  • In a mixing bowl, combine the flour, instant yeast, sugar, and salt. Mix well.
  • Gradually add warm water and olive oil to the dry ingredients. Stir until the dough comes together.
  • Transfer the dough to a floured surface and knead it for about 5-7 minutes until smooth and elastic.
  • Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise for 1-2 hours until doubled in size.

2 - Shape and Cook the Pizza:

  • Once the dough has risen, punch it down and divide it into desired portions for individual pizzas.
  • On a floured surface, roll out each portion of dough into a thin round shape.
  • Heat a large non-stick skillet or frying pan over medium heat and lightly grease it with olive oil.
  • Carefully transfer the rolled-out dough to the heated skillet or pan.
  • Cook the dough for about 2-3 minutes on one side until it starts to puff up and develop some light browning.
  • Flip the dough using a spatula and quickly add pizza sauce, cheese, and your favorite toppings to the cooked side.
  • Cover the pan and cook for an additional 3-4 minutes until the cheese is melted and bubbly, and the crust is cooked through.

3 - Serve and Enjoy:

  • Carefully remove the stovetop pizza from the pan and transfer it to a cutting board.
  • Slice it into wedges and serve hot.
  • Repeat the process with the remaining dough portions to make more pizzas with different toppings.



You don't need an oven to create a scrumptious homemade pizza. With this stovetop pizza recipe, you can enjoy the irresistible combination of crispy crust, flavorful sauce, and gooey cheese right in your own kitchen. Experiment with various toppings and unleash your creativity. So, gather your ingredients, fire up the stove, and get ready to savor a delicious slice of pizza without the need for an oven. Stay tuned to Savory Delights for more delightful recipes and culinary adventures.

Comments